Most Loved Workplace® Certified JobSous Chef
Most Loved Workplace® Certified Job92% of candidates apply because they are a Most Loved Workplace®
About the Role
At Eat'n Park Hospitality Group, a Most Loved Workplace® certified employer in the Food & Beverage space.
Support the Executive Chef in daily kitchen operations.
What makes this opportunity special
- Smile-Centered Culture: Built on the mission to 'Create a Smile' for team members, guests, and community, fostering a workplace where positive impact is at the core of everything we do.
- Growth Across 14 States: From a single Pittsburgh car-hop in 1949 to serving 50+ million guests annually, we offer career growth and stability within a thriving, expanding hospitality portfolio.
- Supportive Team Network: Dedicated behind-the-scenes teams work collaboratively to support restaurants and team members across multiple concepts and locations, creating a strong culture of mutual support.
Want to learn more about what it's like to work at Eat'n Park Hospitality Group? View our full profile.
Requirements
- Culinary degree or equivalent experience
- Strong organizational skills
Benefits
- 401K Plan
- Meal Discounts
- Medical/Dental/Life Insurance
- Vision Insurance
Prefer to apply on the company's career site?
View Original PostingWhy This Is a Most Loved Workplace® Certified Job
Certified for: Most Loved Workplace Most Loved Workplaces® 2026, Most Loved Workplace Most Loved Workplaces® 2025, Most Loved Workplace Most Loved Workplaces® 2021
Apply for Sous Chef
Submit your application directly to the Eat'n Park Hospitality Group team. Let them know why you'd be a great addition to their loved place to work.
