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Prep Cook

Naperville, IL

Parkhurst Dining

Full-time

About the Role

At Eat'n Park Hospitality Group in the Food & Beverage space.

As a prep cook, you’ll be part of our enduring legacy and exciting growth. Here’s what you can expect: Application of professional culinary techniques and procedures, Cut, weigh, and prepare food items following company procedures and recipes. Rotate refrigerated products and dry good products in accordance with company-approved policies and procedures, always using the FIFO method. Maintain the proper temperatures for all foods and coolers and freezers. Wrap, label, date and store all food items properly to maintain freshness and quality under strict sanitary guidelines.

Want to learn more about what it's like to work at Eat'n Park Hospitality Group? View our full profile.

Requirements

Standing and/or walking – 100% of time
Occasionally lifting up to 40 pounds
Frequently lifting up to and over 20 pounds

Benefits

Medical, dental, vision, life insurance, 401(k), and Paid Time Off
Access to Smile Universe training and internal promotion pathways
20% discount at all our brands

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What It's Like to Work at Eat'n Park Hospitality Group

What It's Like to Work Here

Heart We care about people

Utensils We are passionate about food

Lightbulb We seek innovation

PiggyBank We are fiscally responsible

Users We advance diversity, equity, and inclusion

Frequently Asked Questions About Working at Eat'n Park Hospitality Group

Common questions candidates ask about this role and Eat'n Park Hospitality Group's workplace

Started as a single car-hop style restaurant in Pittsburgh in 1949, Eat’n Park Hospitality Group has grown into a portfolio of regional foodservice concepts focused on personalized dining. We now serve more than 50 million guests every year in our restaurants, on college and corporate campuses, and in every state through our online store. Eat’n Park Hospitality Group exists to Create a Smile for its team members, guests, clients, and community and to achieve this goal, many teams work behind the scenes to support the restaurants, team members, and sites across 14 states.

Please review the specific job listing or contact Eat'n Park Hospitality Group's recruiting team for details on remote or hybrid work options for this role.

Salary information may vary by role and location. Please check the specific job listing or discuss compensation during the interview process.

Eat'n Park Hospitality Group is an established organization in its industry. The company focuses on maintaining a supportive workplace culture for all employees.

Key benefit categories include: Health, Pay, Well-being, Career. For this role specifically, benefits include: Medical, dental, vision, life insurance, 401(k), and Paid Time Off, Access to Smile Universe training and internal promotion pathways, 20% discount at all our brands. You can view more details on their CertCheck profile.

The day-to-day environment is guided by core values such as We care about people and We are passionate about food and We seek innovation.

As an organization that values its culture, Eat'n Park Hospitality Group values respect, inclusivity, and a positive environment for all employees.

Eat'n Park Hospitality Group has a supportive and collaborative culture, recognized as a loved place to work by its team members.

Eat'n Park Hospitality Group currently has 3 open positions. They are hiring across departments like Parkhurst Dining, Hello Bistro. You can view all current openings at certcheck.mostlovedworkplace.com/companies/eat-n-park-hospitality-group/jobs.

The interview process typically involves an initial recruiter screen followed by team interviews. Please contact Eat'n Park Hospitality Group's recruiting team for specific details on this role's process.