Director, Food Safety and Quality Assurance

At Chicken of the Sea International in the Food & Beverage space, Nourishing families with sustainable seafood for over 100 years.

Join the Chicken of the Sea brand as our Director, Food Safety and Quality Assurance. In this pivotal role, you will lead the refinement and execution of protocols aimed at ensuring that all COSI processes and products align with Chicken of the Sea International’s stringent safety and quality benchmarks, as well as relevant regulatory mandates. Your responsibilities will include leading a team in vetting and granting pre-approval to co-packer facilities for COSI production, overseeing adherence to established standards and specifications across Chicken of the Sea International operations, co-packer facilities, and warehouses, and devising and implementing corrective measures when necessary. Additionally, you will play a crucial role in partnering with our Senior Manager of Regulatory Affairs and Nutrition. This individual ensures compliance with nutritional and packaging label regulations, and also manages consumer correspondence pertaining to COSI products to ensure timely and effective resolution of inquiries and concerns.

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